The Hiatus, Qutub Hotel

There are very few restaurants in the city that allow their patrons to look into their cooking area. But The Hiatus, a new restaurant of Qutub Hotel not only provide a chance to take a peek into their kitchen but also have a small seating arrangement inside the kitchen, for those who want to enjoy the delicious flavours first hand. This is what the restaurant claims to be their best part. Located in South Delhi's chic hotel, the restaurant has a subtle architecture and a scintillating menu.

The restaurant has a huge space, divided into three parts: a good indoor seating arrangement; outdoor, they have alfresco, which is greened with giant bonsai trees; and a separate space just for a single family. Their vibrant ambience impressed us and as for food, well, we were expecting the same feel here too. The restaurant has mastered in serving world cuisine. The first thing we were offered was bread with three types of butter. I liked it. For starters there was a mezze platter, served with falafel, which tasted very good. Then came Thai rolls served with sweet chilli sauce. For the main course we did vegetables with garlic butter, soy and Thai curry red with steamed rice. Trust me, the food was delicious with perfect combination of veggies, spices and herbs. The colour, texture, everything was just perfect. A visit to the place is recommended.